This is just a fun way to do hotdogs that we learned from the Arbuckles last week.
Take a hotdog (or how ever many you want to eat), slice it almost in half (just barely leaving it attached) length wise. Fry it on one side in a frying pan, turn it over and fry on the other side. While it's frying on the other side put cheese on the side facing up-cook until the cheese has melted.
They eat it on a bun with BBQ sauce, but I used ketchup and mustard and it was TASTY!
This is just a quick and easy meal idea that tastes great.
Monday, October 1, 2007
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