Flank Steak**

These next 3 recipes are some that my mother-in-law made Steve while growing up and he absolutely loves these. They're really good.

Enough flank steak for your meal-cut meat into diagonal strips
1 can beef consomme soup
1/3 cup soy sauce
1/3 cup cooking sherry-you can buy it at the grocery store, but Steve says the stuff from the liquor store is best! (Don't worry, the alcohol cooks off :)
1 Tbsp brown sugar
3 Tbsp lime juice
1 tsp. seasoned salt
1/8 tsp minced garlic (we usually use about 2 cloves)
1/2 cup green onions-chopped into about 1 inch pieces

Mix all ingredients and marinate over night.
BBQ and enjoy!!!

We usually have this one with baked or mashed potatoes and steamed broccoli and carrots-so YUMMY!