Lemon cake mix (extra moist) Make according to directions
cook and cool cake
Make holes in cake about 1 inch apart
Dissolve 1 small package lime jell-o in 3/4 cup boiling water.
Add 1/2 cup cold water, cool jello and pour over cake trying to hit the holes.
Put in refrigerator.
Frosting:
1 pkg Dream Whip
1 pkg small Lemon Pudding (instant)
1 1/2 cups cold milk
Beat till fluffy and spread over cake refrigerate
Recipe: Colleen Kelley
Sunday, November 18, 2007
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